Gourmet restaurant „Forellenstube“ 

The “Forellenstube” is the culinary heart of the country house hotel Landhaus „Zu den Rothen Forellen“ and well-known by epicures from near and far. Listed in all the restaurant guides of the Harz region, it is a special tip and highly recommended for lovers of the exquisite cuisine.

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Besides the excellent food prepared by our chef Arne Linke and his team, you will also be able to round your meal off with a good drop of wine from our superb wine cellar and a wonderful dessert.

Our opening hours

Wednesday / Thursday / Friday / Saturday from 6 pm

Creative summer break: 8 until 21 June 2018 (inclusive); 1 July until 7 August 2018 (inclusive)
Creative winter break: 16 December until 8 January 2019 (inclusive)

We are very much looking forward to your visit!

Speisekarte / Menu (deutsch / english)

Speisekarte (deutsch)

Menu (english)